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  <body-html>&lt;p&gt;The fillet is the most tender cut of beef as it receives very little exercise. This is the most prime of the prime cuts and the experience of a whole fillet is never forgotten.&lt;/p&gt;
&lt;p&gt;Miranda&amp;#8217;s serving suggestions:&lt;br /&gt;
Either season and wrap in pastry for an incredible Beef Wellington or roast a half or whole at time. It also works wonderfully on a bbq if you&amp;#8217;ve got a big party to feed and is great for slices of cold beef if you have any leftovers.&lt;/p&gt;
&lt;p&gt;Cost &amp;#8211; &#163;38.00/kg&lt;/p&gt;
&lt;p&gt;Average Weight &amp;#8211; 2.10kg&lt;/p&gt;</body-html>
  <created-at type="datetime">2009-08-25T08:53:19+01:00</created-at>
  <handle>whole-fillet</handle>
  <id type="integer">8576962</id>
  <product-type>Muddy Boots Fresh Cuts</product-type>
  <published-at type="datetime">2009-08-25T08:53:19+01:00</published-at>
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  <title>Whole Fillet</title>
  <updated-at type="datetime">2009-10-14T08:37:27+01:00</updated-at>
  <vendor>Muddy Boots</vendor>
  <tags>barbeque, bbq, beef, Best, Dinner Party, Expensive, Fillet, lean, prime, Steak, succulent, tender</tags>
  <body>The fillet is the most tender cut of beef as it receives very little exercise. This is the most prime of the prime cuts and the experience of a whole fillet is never forgotten.

Miranda's serving suggestions:
Either season and wrap in pastry for an incredible Beef Wellington or roast a half or whole at time. It also works wonderfully on a bbq if you've got a big party to feed and is great for slices of cold beef if you have any leftovers.

Cost - &#163;38.00/kg

Average Weight - 2.10kg</body>
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      <created-at type="datetime">2009-08-25T08:53:19+01:00</created-at>
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